How to Prepare Spinach With Cheese and Corn? - Viji's New Recipes

 Spinach With Cheese and Corn

 

 

 

Ingredients:

• Flour (maida) -2 tbsp
  
• Spinach - 500gm (Approx 4 cups chopped spinach)
• American corn kernels - 1 tin (drained)
• Mozzarella cheese - 3 tbs
• Butter - 2tbsp
• Milk - 1 1/2 cup
• Salt, pepper to taste
  

 

Recipe Direction:

• In a microwave- safe dish, put chopped spinach and corn and microwave covered for 5 to 6 min at 100% power.
• In a bowl, Mix milk and maida together, avoiding any lumps and keep aside.
• In another microwave -safe dish, add butter and microwave it at 100% for 30 to 35 seconds.
• Add steamed spinach and corn, milk and maida sauce and all other ingredients and mix well and microwave covered at 100%  for 3 to 5 min. Stir in between.
• Serve hot with main meal or snack.